Saran untuk Toko Roti dekat Central Region, Singapore

Gabriel S. • Desember 16, 2018Thai bakery from Bangkok from at least the 70s (supposedly)

Lexelle d. • Agustus 16, 2023Dope, is really dope~ in love with the sour dough cranberry cream cheese~

Cheen T. • April 29, 2021Dark chocolate cruffin. Best eaten warm & fresh 😊👍🏼

Sanjay K. • September 8, 2015Amazing Breads. Some Many varieties. Need a big appetite to try them .

Cheen T. • September 30, 2014The bakery is along the Children's wing of the mall. If u walk through Women's wing, it'll be one big round (additional 5 mins)

Elizabeth L. • Juli 13, 2017Their cheese bomb bun is really chock-full of cheese. Great for snacks.

Cheen T. • April 16, 2021Available in over 10 lava fillings. No right or wrong flavours; it’s a matter of personal taste. We liked original, cookie & cream, tiramisu, apple, hazelnut, azuki, blueberry, chocolate

Eleazar J. • April 24, 2019Their legendary fresh cream cake ($4.90/slice) is over-rated but their ice-cream is actually nice. Price starts from $1.20 which is worth it when you consider McDonald's sundae cone already cost $0.80

Olivier B. • Juli 18, 2015Best beancurd tart and pineapple balls i have tried so far in my life. Order before or go there super early :)

Alex • Januari 21, 2014StanChart card holders enjoy 15% off a lá carte price.

Elizabeth L. • Agustus 10, 2014The cakes and biscuits from this bakery always tempt me to dash right down to their shop. Check out their delicious tarts too.

Dario T. • Agustus 17, 2014Slow-cooked pulled pork sandwich with ciabatta bread and clam chowder soup

Joel T. • Februari 16, 2013Worst bakery shop ever in term of service. stall assistants (one chn and a local staff) pulled a bloody long face to customers who asked about variety of buns. Poor service ..

Felice L. • Oktober 15, 2011This bakery now sells cakes!

Cheen T. • Mei 23, 2020A bakery for takeaways only. No credit card payment but they accept GrabPay & PayNow

Cheen T. • September 1, 2014Shop founded in 1950! This Teochew bakery is owned by Mr. Koh Sun Liang, who painstakingly handcrafts trad pastries, biscuits, peanut candy & festive sugar sculptures. Source: Sunday Times

Sindy • Februari 29, 2016Really good variety of bread here! Wide selection and best of all, they are yummy and affordable! Must try their charsiew polo bun!

Lexelle d. • Mei 10, 2012Owner seems very nice to ladies...

Lexelle d. • April 28, 2010Everything you need to buy for baking. They sell fresh dairy products too.

Ting • September 4, 2022The shukopan here is very good

Cheen T. • Juni 13, 20212 pastries on the left are from brotherbird, choc croissant from Tiong Bahru Bakery (TBB). brotherbird’s lemon meringue is memorable but prefer layering technique of TBB. Matcha tart was forgettable